Tuesday, August 21, 2012

Super Easy Crockpot Roast Beef

This is so easy. You throw them together in the crock and walk away for a few hours. And it is so delicious. As a busy mom, and at this point in my life, I like to do simple yet flavorful meals because i like to make the most of my time. And this really fits the bill! Serves 6.

2 pound beef roast, any cut
1 packet onion dip mix
1 packet italian dressing mix
1 can beef broth

Spray crock with nonstick spray.

Lay the roast in the crock fat side up. Sprinkle the onion dip and italian dressing mix over both sides of the roast. Pour the beef broth around the sides of the roast. Turn on the crockpot and cook on low for 8 hours, high for 6 hours. When done, keep the broth. It is Au Jus, and makes an awesome dip/sauce!

That is totally it! I like to serve it with freshly baked french bread. I love to dip the sandwich in the broth. Fantastic! You can serve it with the sides of your choice though. About 4 points per serving.

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